Little Bay’s Food Culture
In this piece I'll demonstrate how the food supply of the late 19th century town of Little Bay, Newfoundland was embedded in the larger colonial shipping system. Little Bay was a company town which grew out of a mining boom in Northern Newfoundland. It had a population that peaked at just over 2,200 making it one of the island’s largest centres. Between its founding in 1878 and its destruction by fire in 1903 it was the main copper producer in Newfoundland and one of the largest in the world. I ...